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Festive Christmas Tree Sandwiches Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 22 reviews
  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 12 mini sandwiches
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Description

Christmas Tree Sandwiches are festive, bite-sized sandwiches perfect for holiday parties or kid-friendly snacks. Made with simple ingredients like bread, cheese, deli ham, mayonnaise, and optional mustard, these sandwiches are cut into fun tree shapes using a cookie cutter, making them both delightful and easy to prepare.


Ingredients

Scale

Sandwich Ingredients

  • 16 slices crustless bread
  • 8 slices cheese (cheddar, mozzarella, gouda, or edam)
  • 8 slices deli ham
  • 3 tablespoons mayonnaise (or to your liking)
  • Mustard (optional, to taste)


Instructions

  1. Prepare the base: Spread mayonnaise evenly on 8 slices of bread to add moisture and flavor.
  2. Assemble sandwiches: Place a slice of cheese and a slice of deli ham on each mayonnaise-spread bread slice.
  3. Add mustard (optional): Spread a little mustard on top of the ham for added zest, if desired.
  4. Top sandwiches: Cover each with a remaining slice of bread to complete the sandwich.
  5. Cut into shapes: Using a tree-shaped cookie cutter, cut out 2 Christmas trees from each sandwich, creating festive mini sandwiches.

Notes

  • You can use bread with crust and remove it yourself if needed. Wholegrain bread works well as a substitute for white bread—just ensure it is thinly sliced.
  • Choose any cheese you prefer like cheddar, mozzarella, gouda, or edam to customize the flavor.
  • If your deli ham slices are very thin, use two slices per sandwich to maintain a good filling thickness.
  • Mustard is optional and can be omitted if not preferred.

Nutrition

  • Serving Size: 1 mini sandwich
  • Calories: 95 kcal
  • Sugar: 1 g
  • Sodium: 180 mg
  • Fat: 5 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 8 g
  • Fiber: 0.5 g
  • Protein: 5 g
  • Cholesterol: 15 mg