Hey there, I’m Sarah!

and I’m so excited you found your way here. I started Oven and Olive because I believe everyone deserves delicious homemade meals, even on the busiest days. As a mom who loves cooking but doesn’t always have hours to spend in the kitchen, I know how challenging it can be to put good food on the table every day.

My love for cooking started in my grandmother’s kitchen when I was just eight years old. She taught me that the best ingredients don’t have to be fancy – they just need to be fresh and prepared with love. After years of experimenting, making mistakes, and celebrating successes, I’ve learned that simple recipes often create the most memorable meals.

What You’ll Find Here

On Oven and Olive, I share recipes that are:

  • Easy to follow – No complicated techniques or hard-to-find ingredients
  • Family-friendly – Dishes that both kids and adults will actually eat
  • Time-conscious – Most recipes take 30 minutes or less
  • Budget-smart – Delicious meals that won’t break the bank

My Cooking Philosophy

I believe cooking should be fun, not stressful. My goal is to help you create amazing meals that bring your family together around the dinner table. Whether you’re a beginner cook just starting out or someone looking for fresh weeknight dinner ideas, I’m here to make your time in the kitchen easier and more enjoyable.

Beyond the Recipes

When I’m not cooking or photographing food, you’ll find me tending to my small herb garden, reading cookbooks like novels, or hosting dinner parties where everyone always asks for the recipes. I love hearing from readers about their cooking adventures, so don’t hesitate to reach out!

Let’s Cook Together

Thank you for being part of the Oven and Olive community. I hope my recipes inspire you to try new flavors, create lasting memories, and discover just how rewarding home cooking can be. Let’s make something delicious together!

My Family’s Favorites

Cook with LUCY

Get your hands on my digital cookbook now!

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